Soup in a Jar - Pasta e Fagioli
Ingredients
- 1/2 C cooked orzo
- 1/2 C baby spinach leaves, coarsely chopped
- 1/4 C shredded carrots
- 1/2 C cannellini beans
- 2 tbsp marinara sauce
- 1/4 veggetable bouillon cube
Instructions
- Layer orzo, spinach, carrots, beans, sauce, and bouillon cube.
- When you're ready to eat, fill the jar to the top with boiling water. Stir carefully, cover and let stand for 2 minutes. Season to taste and enjoy!
Nutrition Facts
218 1 43 11
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